This is an easy form of "Borek" that
Ingredients ;
5 sheets of
250 grams of ground beef
2 large
1 onion chopped
1 bunch of parsley
salt & pepper to taste
a pinch of fenugreek
1/2 cup sparkling water
Batter
3 eggs
1/3 cup vegetable oil
1/4 cup olive oil
1 cup milk
To make this recipe, add 2/3 layers of filo dough to the bottom of a pan greased with butter. Pour half of your egg batter onto the layers, covering everything. Add your filling next. Spread it evenly around. Add 2 or 3 more layers of filo pastry over the top and pour the remaining batter on top. Take a knife around the edges to tuck everything in! Pour sparkling water over the top and add sesame seeds too! Bake at 350 for 30 min or until golden brown.
I like to make this with my cooking classes, or any time I'm feeling lazy. The incredible part is that really, you can add anything to the middle of this beautiful dish. Sometimes I use a nice mix of leftover cheeses with dill and parsley, sometimes leftover meat and veggies. Let the flavors you have inspire you to make a wonderful creation!
Until next time,
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