Oven-Roasted Baby Zucchini

 When these baby zucchinis arrive at the markets, this is a must-do. If you ever grow zucchinis in your garden you know, how good the crop can be you, you would not know what to do with them.
Well, this is one good way to cook them easy and super delicious.

Ingredients ;
6 baby Zucchinis
6 sticks of mozzarella or feta cheese
2 cloves of garlic crushed
paprika, nigella seeds, oregano
1/6 cup of olive oil

 Mix olive oil and the herbs some salt and black pepper, spare a small amount and use the rest to cover the cheese, let the cheese stay in this mixture for one hour.
Cut the zucchinis as shown in the pictures, make sure you do not cut the zucchini to the end you need to leave a small space at the bottom to make sure they to do not fall apart. Then rub the zucchinis with the olive oil mixture but add a little bit more salt before you rub them. Let these wait an hour too. After one hour line your oven tray with baking paper, stuff the cheese in the zucchinis, cook at 180 C (350 F) for about 15 minutes. We like them a little crunchie if you like to have a soft texture than you will need to cook for 30 minutes.
Bon Apetite !  Afiyet olsun !

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